As the stay-at-home orders start to expire and the country opens up, we are all left to wonder what the future of gatherings looks like. How many people will be able to get together? When will that happen? What type of event will it be? How will people feel comfortable and safe?
BizBash interviewed industry pros to get a better understanding of what the future holds for buffets. Our very own Doug Quattrini shared his optimism by stating, “I wouldn’t pull the plug on buffets just yet—or at least not fully.”
Read more about what Doug and other catering veterans across the country think in this article: Bye-Bye Buffets? Industry Pros Predict What Event Catering Will Look Like in the Future.
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